Maple Candied Nuts

Maple Candied Nuts. Ingredients for maple candied mixed nuts: Any combination of mixed nuts.

Idr 150 000 00 from

Mix the walnuts and maple syrup in a small bowl. Easy candied nuts naturally sweetened with maple syrup instead of refined sugar. I love to serve these easy candied pecans during the holidays as a gift. Cook over medium low heat until all of the liquid starts to crystalize and is absorbed. Unlike most candied pecans, which are made with refined sugar, these candied pecans are made with a reasonable amount of real maple syrup.

Stir in maple syrup, vanilla, cinnamon, and 3/4 teaspoon salt.

Mix the walnuts and maple syrup in a small bowl. Add the walnuts, maple syrup and salt. Fold in pecans coating all the pieces with the syrup. In a small bowl, mix maple syrup, brown sugar, and salt together. Pour the maple syrup over the nuts in a medium large saute pan. The maple syrup condenses in the oven.

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Remove from heat, pour onto prepared baking sheet, separate nuts so they do not stick together and let cool. Stir in maple syrup, vanilla, cinnamon, and 3/4 teaspoon salt. Easy candied nuts naturally sweetened with maple syrup instead of refined sugar.

Maple candied pecans on the stove top, or any combo of nuts are such a simple satisfying sweet and salty snack. Preheat oven to 350 degrees fahrenheit and line a large rimmed baking sheet with parchment paper. Maple spiced candied nuts serves:

Why these are the best maple candied nuts: In a separate bowl, whisk egg white until frothy, and add in the maple syrup. Melt butter in large skillet over medium heat.

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