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What Is The Best Type Of Candy Thermometer

What Is The Best Type Of Candy Thermometer. A candy thermometer is a handy tool to have in the kitchen, especially if you're an avid baker and/or sugar enthusiast. Reads temperatures from 90°f to 400°f.

Williams Sonoma Easy Read Candy Thermometer Williams Sonoma
Williams Sonoma Easy Read Candy Thermometer Williams Sonoma from assets.wsimgs.com
A reliable thermometer is hard to come by, which is the best one to use? Has a temperature range from 20°c to 200°c. To test it for accuracy, just boil water and test it, at the boiling point it should read darn close to 212 degrees. The fast temperature reading comes out within seconds which saves you a lot of time while cooking or baking and lessens your guesswork. Once the water comes to a rolling boil, the temperature should read (if you're at sea level) 212 degrees fahrenheit.

What's the best type of candy thermometer?

To test it for accuracy, just boil water and test it, at the boiling point it should read darn close to 212 degrees. What is more, most of the candy thermometers on the market can also double as an excellent thermometer for checking the temperature of meat as well. Also called a sugar thermometer, a candy thermometer is a kitchen implement you might not be familiar with, but it's super important to make delicious confectionaries with. The liquid rises in the tube, and the numbers on the sides record the exact temperature. The fast temperature reading comes out within seconds which saves you a lot of time while cooking or baking and lessens your guesswork. Digital thermometers frequently measure below 0 degrees f and above 500 degrees f.

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